Month: January 2026

Lamb Madras
Menu Items
Lamb Madras
January 5, 2026

GD Special Lamb Madras Bold, spicy, and full of Southern Indian character, Lamb Madras is a robust curry known for its deep heat and intense flavour. Tender pieces of lamb are slow-cooked in a rich, fiery gravy made with tomatoes, garlic, ginger, curry leaves, and a distinctive blend of Madras spices. The result is a powerful, warming dish with layers… Read moreRead moreLamb Madras

January 5, 2026
Lamb Curry
Menu Items
Lamb Curry
January 5, 2026

GD Special Lamb Curry Slow-cooked to perfection and rich with warming spices, Lamb Curry is a timeless Indian classic celebrated for its depth and comforting character. Tender pieces of lamb are gently simmered in a fragrant gravy made with onions, tomatoes, ginger, garlic, and traditional Indian spices, allowing the flavours to develop fully while the meat becomes beautifully soft. Each… Read moreRead moreLamb Curry

January 5, 2026
Chicken Vindaloo
Menu Items
Chicken Vindaloo
January 5, 2026

GD Special Chicken Vindaloo Fiery, bold, and unapologetically intense, Chicken Vindaloo is a traditional Indian curry renowned for its deep heat and tangy spice profile. Originating from Goa, this dish features tender chicken slow-cooked in a robust sauce made with vinegar, garlic, red chillies, and aromatic spices. The result is a powerful, flavour-packed curry with sharp notes and lingering warmth… Read moreRead moreChicken Vindaloo

January 5, 2026
Chicken Jalfrezi
Menu Items
Chicken Jalfrezi
January 5, 2026

GD Special Chicken Jalfrezi Lively, colourful, and full of bold flavour, Chicken Jalfrezi is a classic Indian stir-fried curry known for its vibrant vegetables and punchy spices. Tender pieces of chicken are cooked with onions, tomatoes, capsicum, and freshly ground spices, creating a semi-dry dish that’s aromatic, slightly tangy, and wonderfully textured. Each bite offers a balance of heat, freshness,… Read moreRead moreChicken Jalfrezi

January 5, 2026
Chicken Korma
Menu Items
Chicken Korma
January 5, 2026

GD Special Chicken Korma Delicately spiced and luxuriously creamy, Chicken Korma is a royal Indian curry known for its gentle flavours and silky texture. Tender pieces of chicken are slow-cooked in a rich gravy made from yogurt, cream, cashews, and aromatic spices, creating a dish that is mildly sweet, fragrant, and deeply comforting. Every spoonful offers warmth without heat, making… Read moreRead moreChicken Korma

January 5, 2026
Chicken Kadai
Menu Items
Chicken Kadai
January 5, 2026

GD Special Chicken Kadai Robust, aromatic, and rooted in tradition, Chicken Kadai is a classic North Indian curry known for its bold spices and rustic cooking style. Tender chicken is cooked in a thick, tomato-based gravy with freshly ground kadai spices, sautéed onions, capsicum, and ginger, creating a dish that’s rich, fragrant, and full of character. Every bite delivers warmth,… Read moreRead moreChicken Kadai

January 5, 2026
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