Prawn Malai
Luxuriously creamy and gently aromatic, Prawn Malai is a refined Indian seafood curry known for its smooth texture and subtle spice. Succulent prawns are simmered in a rich coconut- and cream-based gravy infused with mild spices, allowing the natural sweetness of the seafood to shine. The result is a delicately balanced dish that is comforting, elegant, and full of flavour without heat overpowering the palate. Prepared fresh at Green Diamond Indian Restro, this Prawn Malai in Porto, Portugal reflects coastal Indian cooking with a rich, indulgent touch.
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Why Our Prawn Malai Is Special
This dish is crafted for creaminess, balance, and seafood purity.
- Tender prawns cooked gently to retain natural sweetness
- Coconut and cream-based gravy for a silky finish
- Mild spices that enhance flavour without heat
- Smooth, luxurious texture with comforting depth
- Prepared fresh in-house using traditional techniques
Pair It With
Prawn Malai pairs beautifully with steamed basmati rice, naan, or roti, allowing its delicate flavours and creamy sauce to be fully enjoyed.
Available at Green Diamond Indian Restaurant, Porto
Enjoy our Prawn Malai fresh at Green Diamond Indian Restaurant in Porto. Available for dine-in and takeaway, it’s perfect for sharing while discovering authentic Indian cuisine in the heart of Porto.
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